Hibiscus Drink - Cinnamon & Nutmeg - 15 Oounces

Hibiscus Drink - Cinnamon & Nutmeg - 15 Oounces

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Hibiscus Drink - Lemon & Sugar - 15 Oounces

Hibiscus Drink - Lemon & Sugar - 15 Oounces

Hibiscus Drink - Ginger & Honey - 15 Oounces

Hibiscus Drink - Ginger & Honey - 15 Oounces

Hibiscus Drink - Cinnamon & Nutmeg - 15 Oounces

Also called Sorrel, Bissap, Sour Tea or Zobo

BENEFITS OF HIBISCUS

[ Not for Pregnant Women, people with Liver or Kidney disease.   Please consult your Doctor before drinking Tea ]

Drink Hot or Cold. Great Source of Antioxidants, Protects Liver, Energy Booster, Anti-Aging, Anti-Cancers, Rich in Vitamin C, Restores Hormone Imbalance, Lowers Blood Pressure and Cholesterol, Anti-Depressant,  Reduce Constipation and Bladder Infections,  Body Coolant, Weight Loss Booster, Darkens Hair 

$5.00
Availability: In stock
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Hibiscus Drink - Cinnamon & Nutmeg-frozenmeals - 15 Oounces

Hibiscus remains a popular herbal remedy in countries throughout the world. 

::  Egyptians used hibiscus tea to lower body temperature, treat heart and nerve diseases, and as a diuretic to increase urine production.

::  In Africa, tea was used to treat constipation, cancer, liver disease, and cold symptoms. Pulp made from the leaves was applied to the skin to heal wounds. 

::  In Iran, drinking sour tea is still a common treatment for high blood pressure.

Hibiscus tea, also called sour tea because of its tart taste, is made from a mixture of dried hibiscus flowers, leaves, and dark red calyces (the cup-shaped centers of the flowers).

Source:  Healthline

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